Did I mention that I am MUCH too tired to cook at the moment???
Did I mention we went to a movie last night (Cooking with Stella – light, kind of funny, kind of weird) and that now I am tired, tired, tired?
Did I mention that the first thing I’m going to do after Pesach goes out is CRASH?
Forget putting dishes away… I don’t plan to have enough energy. At this rate, we’ll be eating Pesachdik ‘till Shavuos!
So here’s what’s up for Shabbos, anyway.
Dairy - Karen
Jar g fish
Tomato – cuke salad
Mush crepes – by Elisheva, YM & me
Coco crm pie
Special Shepherd’s Pie with Squash and Apple
Apple “fritter” kugel – from mishpacha.com (hmm… apples twice? well, why not?)
2nd Seder Beets leftover
- Banana Cake (from Aish.com)
- Choco-dipped homemade Macaroons (seriously – with ‘roons like these, who needs store-bought???)
- Coconut Cream Pie (dairy – and I used potato starch instead of flour)
Still to do:
- Tomato cuke salad (on Shabbos)
- Iced tea
- Shepherd’s pie
The shepherd’s pie alone is a pretty big job, but there’s still hour and a bit to go, and Ted just washed the dishes even though I have been completely insufferable since we came home from Riverdale Farm.
Oh, yeah! Did I mention we went to Riverdale Farm this morning??? It has been such a pleasure, the past two days of outings with the whole family, plus Mommy, all squishied into our not-a-minivan big car. Nice.