Late late late Sunday night, but I’m trying to get a jump on the week ahead by planning a menu… hmm… what shall we eat???
Monday (Ted’s late day): Potto-leek soup, salmon puff pastries, frozen peez on the side.
Tuesday: Chicken Stir-fry (Ted’s request), served over rice
Wednesday: Cheesy lasagna
and/or tortellini casserole Green-layer LASAGNA won!
Thursday (Vegan Vursday!):
Hot & Sour soup as the main (too similar to Tuesday's Asian-veg soup), hmm… with beer batter corn fritters, with roasted beets & other veggies.
Shabbos: TBD, but Mommy wants to make duck because she bought a duck.
Oy. I got sidetracked doing something else and it’s now VERY late, so I’ll stick with this plan for now.
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