Monday, February 15, 2010

Menu Plan Monday: 1 Adar, 5770

I created a pretty comprehensive master list of everything we eat and then I handed it to Elisheva, and told her to pick anything.

Pretty predictable:  she chose an all-out  steak supper, pea soup, herb bread, oven-roasted potatoes; the works. 

So now I have to figure out when to fit that in; tough in a money-tight week, but we’ll find a way.  Probably Wednesday, which works well because it’s also her early day home from school.

newseeds 001Monday:  Buttery/beery onion soup with breadsticks, scalloped potatoes w/fake crab & mushroom soup. 

SOUP DISASTER!  Something (the strong-flavoured beer?) made the soup really bitter and after over an hour of preparing it, I had to throw the whole thing away and prepare… 

Emergency miso soup:  four cups of water with chicken soup mix, boiled, turn off heat, toss in four cut-up green onions, 4 tbsp dark red miso (whisking the miso into half a cup of plain water first so it doesn’t clump).  Whisk, serve with a dot of toasted-sesame oil… delicious!  (everybody had seconds)

Tuesday:  Indian curry meal – two kinds of curried things, rice and/or poori/naan

Wednesday:  Elisheva’s steak supper – steak, potato/bread, pea soup

Thursday:  Zucchini/veg purée soup, oven-fried rice w/veg mixed in

Shabbos:  ha ha ha ha… too far off to even speculate.

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